Here is how I make a delicious chicken Caesar salad at home. I love to make fresh salads using home grown ingredients, but of course it is possible to make delicious salads with store bought ingredients that are still better than what you would find in many restaurants. Besides that, when you cook from home, you have the luxury of knowing what is in your food and can make it just the way you like it!
Ingredients:
- 2 Boneless, skinless chicken breasts
- Salt, black peppercorn or ground pepper, garlic powder
- 1 Head of Romaine lettuce
- Shredded Mozzarella and Parmesan Cheese
- Caesar croutons (optional)
- Your favorite Caesar dressing (homemade or store bought).
Directions:
1. Season two chicken breasts on both sides with black pepper, salt, and garlic powder. Cook in pan (I use a cast iron griddle) until no longer pink.
2. Remove chicken from heat and set aside to rest. Wash, dry, and tear apart your romaine hearts and separate on two plates.
3. Slice chicken into strips and gently place on top of lettuce. Add Parmesan cheese, shredded mozzarella, some ground black peppercorn, and croutons.
4. Drizzle with your favorite Caesar dressing. Substitute Caesar with Ranch dressing if you prefer. To make Chicken Caesar/Ranch wraps prepare the same way and place in warm tortillas. Makes dinner for two, or about 4 wraps.
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